Articles | Open Access | DOI: https://doi.org/10.37547/supsci-ojss-05-12-36

EXPERIENCES IN ENSURING FOOD SECURITY (THE CASE OF UZBEKISTAN)

U.K. Khudoykulov ,

Abstract

Food in Uzbekistan in this article - ensuring food security since the first years of our republic's independence, in order to ensure the country's food security, a strategy has been implemented aimed at revising and improving the structure of crops based on fundamental agrarian reforms, as well as ensuring food security based on access to safe food necessary for people to be active and healthy lifestyle. the state in which a sufficient amount can be achieved, including the implementation of a program aimed at consolidating the independence of grain in our country, has acquired great socio-economic and political importance.

Keywords

food security, agriculture, socio-economic and political stability, fruits, grapes, vegetables, melons, cereals, UN, world, Oliy Majlis.

References

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http://www.fao.org/docrep/003/w3613e/w3613e00.HTM

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Khudoykulov, U. . (2025). EXPERIENCES IN ENSURING FOOD SECURITY (THE CASE OF UZBEKISTAN). Oriental Journal of Social Sciences, 5(12), 277–286. https://doi.org/10.37547/supsci-ojss-05-12-36